Grand Dishes
By Iska Lupton and Anastasia Miari
A cookbook of time-perfected recipes and stories from wise and witty grandmothers across the globe
Tasting Victory
By Gerard Basset
The Life & Wines of the World's Favourite Sommelier
A Summer in the Islands
By Matthew Fort
A carefree exploration of the culture and cuisines of the Italian islands
Empire of Booze
By Henry Jeffreys
A history of the British Empire told through drink
Living Food: A Feast For Soil & Soul
By Daphne Lambert
A life changing journey through soil, food, love, conviviality & nourishment
On The Menu
By Nicholas Lander
An exploration into the single piece of paper which has given the world more pleasure than any other
Miracle Brew
By Pete Brown
A journey into the four ingredients of beer
The Last Landlady
By Laura Thompson
A homage to the English pub
Essex Road Recipes
By Kay Scorah
A collection of 50 improvised recipes inspired by Islington’s independent food shops
A Long & Messy Business
By Rowley Leigh
The definitive collection of recipes from one of our greatest food writers
Ireland's Green Larder
By Margaret Hickey
A glorious ramble down the centuries telling the story of food and drink in Ireland
Rhubarb Rhubarb
By Mary Jane Paterson and Jo Thompson
A correspondence between a hopeless gardener and a hopeful cook
