When I headed home from Limpley Stoke last week, Caroline kindly gave me a loaf of bread she had baked to Miles' special recipe, telling me that it was best when toasted and that Miles enjoyed it with marmalade and grilled bacon on it for breakfast.

Well, it would have been rude not to.

And, of course, you too can enjoy this bread, with our without marmalade and bacon, by pledging for the Bread reward level to the right of this update.

Scott